LET THEM EAT PANCAKES!
the endless road trip isn’t all applesauce and roses. there are moments — days even — when all i want is a sink in which i might leave my dirty dishes and a clean bathroom in which i might take a hot shower. why, just a few weeks ago, in the middle of the night, mazy threw up in the tent, not once, but three, count-em three times. and while i can complain about how annoying it might be to do dishes or do without a bath or sleep in a tent that smells like dog barf, there’s not much i can do but deal with it.
one of the things that makes the vagaries of life on the road more bearable is a good, home-cooked meal. cleaning up dog vomit in the middle of the night is terrible; cleaning up dog vomit in the middle of the night after you’ve had a delicious meal is still terrible, but it’s not as terrible as doing it on an empty stomach. or on a stomach filled with schwazzy food.
this is why, whenever we can, tim and i make the time to make good food for ourselves. there’s an awful lot that we do without (sinks and showers are at the top of a very long list), but one of the things that we absolutely do NOT do without is tasty food. i’ve learned how to make a lot of my favorite dishes using nothing but a whisperlite camp stove and, occasionally, an open fire. it takes a little adaptability and ingenuity, but in the end, the effort is worth it. when you don’t have a lot of comfort, comfort food goes a long, long way.
here’s the first in what may become a series of cooking videos. in it, i make one of our recurring campground breakfasts: spelt/yogurt (in this case, spelt/kefir) pancakes and scrambled eggs with extra sharp cheddar cheese chunks. if that sounds good, well rest assured that it is. this is, without a doubt, the best pancake recipe that i’ve come across and it’s easy to make in the most inhospitable of circumstances. i hope you give it it a try. they might not taste as good as they do after a cold, rainy night spent huddled in a tent on the flank of the white mountains, but i’m willing to bet you’ll still love them. bom apetite!